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Soy Sauce (250 mL)

$12
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A versatile kitchen staple. Carefully selected soybeans, water, and salt undergo a 5-step fermentation process. Ideal for everyday cooking, from marinating and stir-frying to seasoning soups and sauces.

This umami-rich pantry staple is Chef Esther’s flavor powerhouse!

  • Complex

  • Savory

 

Soy Sauce (250 mL)
Soy Sauce (250 mL)
$12
Soy Sauce (250 mL)$12

SOY SAUCE

This versatile kitchen staple is a classic for a reason! It offers a rich and complex umami to any dish – from traditional Korean cuisine to quick stir-fries. 

Our soy sauce is naturally and traditionally brewed: carefully selected soybeans, water, and salt undergo a 5-step fermentation process over 5 months.

Chef Esther’s soy sauce is a must-have for any modern kitchen!

Ingredients

Water, organic soybeans, organic wheat, sea salt.

Allergens: soy, wheat.

How to store

Once opened, the bottle can be stored in a cool, dark pantry or in the fridge to preserve maximum flavor.

Shelf life: 24 months

HOW TO USE

Soy sauce is Chef Esther’s bestie! Use it in everyday cooking, from marinating and stir-frying to braising and seasoning soups.